Our fingers are crossed that restaurant industry labor woes won’t return until much later this year, but let’s discuss the…
Blog
The emergence of mobile-based payment models, the COVID-19 and post-COVID dependence on off-premise solutions & contactless service, and the need…
Cyber-theft remains an ongoing challenge for restaurant operators as hackers seek to prey upon business owners who may not see…
Can a Restaurant Call Center Really Enhance Throughput, Increase Average Order Size & Improve the Guest Experience? Designed to help…
The COVID-19 pandemic has upended the restaurant industry in ways unthinkable. As a 34+ year technology solutions company that serves…
Thirty Percent of Revenue…Give or Take. On average, restaurant labor costs are 30% of revenue. Costs vary by restaurant type….
What You Need to Know About Online Ordering & Delivery… The game-changing ‘rules of engagement’ that have been established by…
AI-Powered Self-Service Kiosks Offer Benefits to the Customer and Operator. Tailored experiences. Targeted loyalty. Tangible data. In today’s ultra fast-paced…
Lorem Ipsum. Proin gravida nibh vel velit auctor aliquet. Aenean sollicitudin, lorem quis bibendum auctor, nisi elit consequat ipsum, nec sagittis sem nibh id elit.
Lorem Ipsum. Proin gravida nibh vel velit auctor aliquet. Aenean sollicitudin, lorem quis bibendum auctor,